Southern Recipe Small Batch - Pork Rnds Spicy Dill - Case of 6-4 OZ

Small Batch. Fried In Sunflower Oil. Recipe No. 30. Big Taste. Big Taste. Our Pork Skins Are Hand Selected And Cooked In Small Batches. Free From Artificial Colors And Contains 0 G Trans Fat Per Serving. We Think You Will Love Em! Small Batch Recipe No. 30 Is A Unique Blend Of Dill, Garlic, Vinegar, And Just The Right Amount Of Heat. Our Spicy Dill Pork Rinds Contains 30% Less Sodium Than Our Salt & Vinegar Pork Rinds (Spicy Dill Pork Rinds Contain 230 Mg Of Sodium Per Serving Compared To Our Salt & Vinegar Pork Rinds Containing 330 Mg Of Sodium Per Serving). Take Your Crunch To The Next Level. Be Big. Be Bold, Be Adventurous. 4 Oz Spicy Dill Pickle.

Ingredients: Pork Rinds, Sunflower Oil, Salt, Maltodextrin, Vinegar Solids, Garlic Powder, Sugar, Malic Acid, Citric Acid, Modified Food Starch, Dill, Dextrose, Canola Oil, Natural Flavor, And Acetic Acid

Size: 4 Oz
Pack of: 6
Product selling unit: Case

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