Seaweed

Seasoned with sesame oil and made with organic ingredients, this classic flavor will satisfy your savory craving anytime, anywhere.Country of origin : Korea, Democratic People's Republic ofOrganic : YesGluten Free : YesDairy Free : YesVegan : YesGMO...

Seasoned with wasabi and salt and made with organic ingredients. Pop open a bag and enjoy the spicy kick!Country of origin : Korea, Democratic People's Republic ofOrganic : YesKosher : YesGMO Free : YesSize : .35 OZPack of : 12Product Selling Unit :...

This classic flavor will satisfy your seaweed need. Pop open a pack at your desk for a mid-afternoon snack or on-the-go.Country of origin : Korea, Republic ofSize : .35 OZPack of : 12Product Selling Unit : case

The perfect combination of sweet and savory, our Wasabi Seaweed Snacks are sure to give you the kick you're looking for in a snack.Country of origin : Korea, Republic ofSize : .35 OZPack of : 12Product Selling Unit : case

Tender fronds Arctic current nurtured off Hokkaido. Widely used in soup stock and 'dashi' noodle broth as a flavor enhancer. Add a piece to beans or root vegetables for improved flavor and a softer texture. Low sodium and fat free. Kosher Kombu, also...

Best selling sea vegetable in the U.S.A., by far. Cultivated in the environmentally protected Ise (ee-say) Bay. The highest grade, hand harvested, and dried. Mildly sweet flavor. For sushi, nori rolls, rice balls, and as garnish. A quick toasting turns...

Toasted nori sheets for sushi, nori rolls, and rice balls. Very versatile and popular. Ise Bay grown purity. Differences you can see and taste in its deep color, brilliant luster, and appealing sweet, mild flavor. Fat free, very low sodium, and a good...

Great Eastern Sun has joined forces with a new Japanese-Chinese company cultivating Certified Organic Nori (Porphyra yezoensis) in the coastal waters off China to bring you better taste and higher quality at a lower cost with the guarantee of purity that...

Great Eastern Sun has joined forces with a new Japanese-Chinese company cultivating Certified Organic Nori (Porphyra yezoensis) in the coastal waters off China to bring you better taste and higher quality at a lower cost with the guarantee of purity that...

Great Eastern Sun has joined forces with a new Japanese-Chinese company cultivating Certified Organic Nori (Porphyra yezoensis) in the coastal waters off China to bring you better taste and higher quality at a lower cost with the guarantee of purity that...

Arame, a member of the kelp family of sea vegetables like wakame and kombu, has a sweet mild flavor and crisp texture. In Japanese folklore, arame has long been valued for its mineral content and traditional medicinal qualities; it is a good source of...

Kombu (Laminaria japonica) is a fine source of natural sodium glutamate, and, when used as a base for soups and broths, acts as a natural flavor enhancer for all other ingredients. Kombu also softens beans and makes their protein more digestible. EMERALD...