Snapdragon Foods - Rice Noodle Bowl Singapore Curry - Case of 6 - 2.1 OZ

Delicious rice noodle soup bowl. Premium. Gluten free. No trans fat. Imported. Pan Asian cuisine. Microwave and eat in 2 minutes! Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. The smoothness of coconut milk blends perfectly with mildly spicy curry flavors in this classic Southeast Asian rice noodle curry. A healthy snack you can enjoy anytime.

Ingredients: Rice Noodles: Rice, Tapioca Starch, Sugar, Salt and Cellulose Gum, Soup Base: Salt, Yeast Extract, Potassium Chloride, Dextrose, Sugar, Radish (Dried) (Radish, Maltodextrin), Maltodextrin, Shrimp (Dried), Chili Pepper (Dried), Caramel Color, Hydrolyzed Soy Protein, Garlic (Dried), Citric Acid, and Onion (Dried), Coconut Pack: Coconut (Dried), Non-Dairy Creamer (Glucose or Lactose Syrup, Coconut Oil, Palm Kernel Oil, Caseinate, Dipotassium Phosphate, Mono and Diglycerides of Fatty Acids, Sodium Polyphosphate, Silicon Dioxide and Beta Carotene), Flavoring Oil: Soybean Oil, Onion, Ginger, Garlic, Lemongrass, Shrimp Oil (Soybean Oil, Shrimp (Dried)), Natural Laksa Flavor (Laksa Essential Oil, Vegetable Oil), Thai Ginger, Chili Pepper, Cumin, and Paprika, Vegetable Pack: Onion (Dried),Carrot (Dried), and Green Onion (Dried).

Size: 2.1 OZ
Pack of: 6
Product selling unit: Case