Ohsawa Organic Nama Shoyu - 32 oz

Unpasteurized soy sauce. USDA organic. We are honored to offer you nature's blessings in the form of food. Why Ohsawa Organic Nama Shoyu is called the champagne of soy sauces. In Japan, nama means raw or unpasteurized. Ohsawa Organic Nama Shoyu is fresh and alive; it retains living enzymes and beneficial probiotic bacteria that are essential to our health. Unlike common soy sauce that is artificially aged for months, Ohsawa Organic Nama Shoyu uses traditional fermentation methods and a unique double brew process. Natural aging in hand hewn cedarwood kegs through at least two summer seasons creates a sauce that is unsurpassed in flavor and quality.

Ohsawa Organic Shoyu rich in mouthwatering umami delicious flavor sets a new standard of excellence for soy sauce. The only soy sauce that's fresh and alive! Certified organic. Unpasteurized fresh and alive. Contains beneficial probiotic bacteria and living enzymes. Made with mountain spring water. Traditionally aged in cedarwood kegs through 2 summers. Naturally low in sodium. No added alcohol or preservatives. Certified kosher. Living Water a vital ingredient.

Ingredients: Organically Grown Soybeans, Mountain Spring Water, Organically Grown Whole Wheat, Sea Salt.

Size: 32 Oz
Pack of: 1
Product selling unit: Each

If you have a question about this product, please Contact Us.