Momofuku Korean Chili Sauce - Case of 12 - 12 OZ

Momofuku Ssam Sauce Original Korean Chili Sauce, created by chef and founder of Momofuku, David Chang, is sure to wow your guests with a sauce that makes everything taste more delicious. Each bottle of sauce is created with the perfect balance of traditional umami-rich Korean chili paste called gochujang, combined with miso paste, sake, soy sauce, and rice vinegar. Momofuku Ssam Sauce is balanced for a subtle heat that reveals a tangy and complex flavor. Elevate the taste of fried chicken, hamburgers, ramen, eggs or even pizza with this spicy chili sauce. Variations of Ssam gochujang sauce have always been a staple at Momofuku, named the "most important restaurant in America" by Bon Appetit Magazine. Use it as a mix in or traditional dipping sauce whichever your taste buds prefer. Try it on all your favorite foods Ssam sauce is good on everything.

• Momofuku Ssam Sauce Original Korean Chili Sauce is a staple created in Momofuku restaurants
• Momofuku Ssam Sauce tastes good on everything
• Delicious blend of gochujang, miso paste, sake, soy sauce, and rice vinegar
• Balanced for a subtle heat that reveals a tangy and complex flavor

Ingredients: Gochujang; Wheat Flour; Rice Syrup; Water; Red Pepper Powder; Salt; Wheat; Defatted Soybean Powder; Cooking Rice Wine; Koji; Soy Sauce; Soybeans; Rice Wine Vinegar; Rice Cooking Wine; Sugar; Miso Paste; Organic Soybeans; Rice; Sea Salt; Distilled White Vinegar; Onion; Cayenne Pepper; Mushroom Powder; Citric Acid; Dried Red Pepper; Xanthan Gum

Size: 12 Oz
Pack of: 12
Product selling unit: Case

If you have a question about this product, please Contact Us.