Kahawa 1893 - Coffee Whole Bean Medium Roasted Ethiopian - Case of 6-12 OZ

Did you know that coffee beans were originally discovered in Ethiopia?

This flavorful blend features beans sourced from two distinct (and equally-celebrated) regions within the country, Yirgacheffe and Guji. You'll have the best of both worlds in every sip.
The Yirgacheffe beans are sourced from Bedhatu Jibicho, who has been cultivating coffee on her farm since the 1950s. She is over 80 and is passing on the traditional techniques of processing Ethiopian coffee to the next generation. 

The Guji beans are naturally-processed, which involves drying them in the sun while still inside of the coffee cherry. Natural processing imparts a fruity sweetness to the beans, and they can be easily enjoyed without sugar or milk.

• Kahawa 1893 is owned and operated by a third-generation Kenyan coffee farmer
• Kahawa 1893 Ethiopian is a delicious single-origin from the birthplace of coffee, Ethiopia
• This coffee is grown by Bedhatu Jibicho, who has been cultivating coffee on her farm since the 1950s, passing along the traditional techniques to future generations
• Ripe plum and milk chocolate tasting notes
• Each bag contains 12 ounces of premium whole bean Kahawa 1893 coffee
• 100% Arabica beans
• Experience the complex flavors of high-grade specialty African coffee from the comfort of your home or office

Size: 12 OZ
Pack of: 6
Product selling unit: Case