Dr. Lucy's - Cookies - Ginger Snap - Case of 8 - 5.5 oz.

We Source Natural And Non-Gmo Ingredients To Create Lucy's Gluten-Free Ginger Snap Cookies. Our Bakers Have Crafted A Mouthwatering Recipe To Ensure Our Cinnamon Cookies Are Baked To Delicious Perfection. Our Unique Gluten-Free Flour Blend Yields The Ideal Texture And Flavor For Better Bakery Taste. At Only 120 Calories, You Can Feel Good About This Natural Snack. We Test For Milk, Egg, Peanut, Almond, Hazelnut And Walnut Traces In Our Ingredients, And Never Allow These Items In Our Bakery Or Warehouse. Includes One 5.5 Oz. Bag Of Lucy's Gluten-Free Ginger Snap Cookies. See Nutrition Facts Panel For Allergens. Lucy's Gluten-Free, Vegan Baked Desserts Are Made Without Milk, Eggs, Peanuts Or Tree Nuts--But You'D Never Know It.

Ingredients: All Are From Natural Sources: Lucy' S Blendâ„¢ Gluten- Free Oat; Annatto Extract Color; Baking Powder; Baking Soda; Calcium Carbonate; Cellulose Gum; Expeller Pressed Canola Oil; Filtered Water; Garbanzo/Chickpea; Ginger; Gluten-Free Vinegar; Molasses; Non-Dairy Lactic Acid; Oil Of Lemon; Olive Oil; Organic Cane Sugar; Potassium Bitartrate; Potato Starch; Red Pepper; Salt; Sorghum And Fava Flours; Soy Milk* Contains Carrageenan; Sunflower Lecithin; Sustainable Palm Fruit Oil; Tapioca; Vanilla Extract; Xanthan Gum

Size: 5.5 Oz
Pack of: 8
Product selling unit: Case

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