Beyond Good - Madagascar Vanilla Extract - Case of 6-4 OZ

Madecasse Madagascar Pure Vanilla Extract is rated as "The Best Vanilla Extract". The beans for Madecasse Madagascar Pure Vanilla Extractare hand-cultivated on the northeast coast of Madagascar. Their extracts are crafted using the "two-fold" extraction method, preferred by professional pastry chefs and bakers to enhance aroma and complex floral flavors. Grown in natural forest farm conditions.

• Gluten free
• No sugar, corn syrup or additives
• 100% natural

About Madecasse

Pronounced mah-day-cas, madecasse is an old French word that refers to the island of Madagascar and its people. The founders of Madecasse have spent over 10 years combined working and living in Madagascar as Peace Corps Volunteers, and beyond. The island became home and the people their families and friends. Their products represent that personal connection to the island, a deeper understanding of the rich and complex flavors hidden inside the varieties of cocoa, vanilla and peppercorns found exclusively in Madagascar. The result is unique, satisfying products unlike anything youve tasted before. 65% of the worlds cocoa comes from Africa. less than 1% of chocolate is made there. Make fine chocolate in Africa. Its a revolutionary idea in the chocolate world (some would even say a bit crazy): And there are a thond reasons why it isnt usually done. But, its an idea that can make the world a better place, generating 4x more income than fair trade cocoa alone. Every Madcasse bar you savor starts the change in one, small corner: Madagascar.

Ingredients: Water, Alcohol, Vanilla Bean Extractives

Size: 4 OZ
Pack of: 6
Product selling unit: Case