Fly By Jing

Fly By Jing's Zhong sauce is inspired by a classic Chengdu street snack and slow-brews aromatic spices with "fuzhi" soy sauce, brown sugar, mushrooms, and garlic for an umami-rich and versatile sauce...

Food By Jenny Who Increasingly Goes By Her Birth Name Jing And Was Born In Chengou But Grew Up Everywhere And Uses Her Experience As A Trained Chef To Share Meaningful Flavors That Open People Up To...