Canyon Bakehouse - Bread White Loaf Country - Case of 6-15 oz

Canyon Bakehouse Gluten-Free Whole Grain Country White Bread Is Natural And Chemical-Free, Packed With High-Quality, Non-Gmo Ingredients. Baked Using Traditional Methods, This Tasty White Loaf Is Suitable For Those Who Eat Gluten-Free Or Kosher Diets. This Innovative Stay-Fresh Packaging Contains 15 Oz. Of Gluten-Free Whole Grain Country White Bread, Which Is Typically Around 15 Servings.

Ingredients: Brown Rice Flour; Cane Sugar Vinegar; Cultured Brown Rice Flour; Egg Whites; Eggs; Enzymes; Non-Gmo Expeller Pressed Canola Oil; Organic Cane Sugar; Potato Flour; Sea Salt; Sunflower Lecithin; Tapioca Flour; Vinegar Organic; Water; Whole Grain Sorghum Flour; Xanthan Gum; Yeast

Size: 15 Oz
Pack of: 6
Product selling unit: Case

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