Annie's Homegrown Vegan Mac, Cheddar Flavor Is Made With Natural, Non-Gmo Ingredients. Made With Goodness, This Pasta Meal Contains Organic Wheat Flour And Natural Flavors. What This Pasta Doesn'T Have Is Artificial Colors, Flavors, Preservatives And High Fructose Corn Syrup. It Is, However, Certified Organic. Thinking Organic Lets People Know That You Support The Organic Movement And The Philosophy Behind It. It Encourages Others To Buy Organic Products And To Support Local Farmers Whenever Possible. Each 6 Oz. Box Of Annie's Homegrown Vegan Mac, Cheddar Flavor Has About 2.5 Servings, And 8 Grams Of Protein Per Serving. See The Nutrition Facts Panel For Allergens.

Ingredients: Lactic Acid; Natural Flavor; Organic Annatto Extract; Organic Corn Starch; Organic Palm Oil; Organic Pasta; Organic Pea Protein; Organic Rice Syrup Solids; Organic Vegan Cheddar Flavor Seasoning; Organic Wheat Flour; Sea Salt; Silicon Dioxide; Sunflower Lecithin

Size: 6 Oz
Pack of: 12
Product selling unit: Case

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